Vegan Smashed Cucumber Salad

Vegan Smashed Cucumber Salad Recipe

Rating: 4.6 based on 395 votes.

Try this easy, under 15 minutes Vegan Smashed Cucumber Salad recipe packed with healthy, low-carb, and gluten-free ingredients for a delicious and refreshing Asian-inspired lunch option.

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Fiber 1 grams
Protein 1 grams
Fat 2 grams
Calories 56 calories
Sugar 4 grams
Carbohydrates 9 grams

This Vegan Smashed Cucumber Salad is a simple and easy recipe that is perfect for a light and healthy lunch.

It is dairy-free, gluten-free, vegan, and vegetarian, making it suitable for a variety of dietary needs.

With its low-carb, low-calorie, low-sugar, and low-fat qualities, it is a great option for those looking to maintain a healthy lifestyle.

This salad is packed with high-fiber ingredients and takes under 30 minutes to prepare, using basic kitchen equipment such as a Pyrex dish, wooden spoon, chef's knife, cutting board, measuring spoons, and a mixing bowl.

Inspired by Asian cuisine, this refreshing salad is sure to become a new favorite!

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