Tyler McFarland on February 5, 2024
Updated on February 5, 2024 Found a mistake? Let us know!
Vegan Chocolate Mousse Recipe
Indulge in this decadent Vegan Chocolate Mousse made with aquafaba for a guilt-free and delightful dessert perfect for date night or Valentine's Day.
Ingredients
Instructions
- In a medium-sized bowl, whip aquafaba until it forms stiff peaks.
- Delicately combine melted chocolate, sugar, and vanilla into the whipped aquafaba, making sure not to mix too vigorously.
- Divide the mousse evenly into 3 cups and refrigerate for a minimum of 3 hours, preferably overnight.
- Garnish the chilled mousse with fresh strawberries or your preferred choice of fruit.
- Indulge in the delectable treat and savor every bite!
Nutrition
| Protein | 13 grams |
| Fat | 14 grams |
| Calories | 377 calories |
| Sugar | 23 grams |
| Carbohydrates | 54 grams |
| Fiber | 11 grams |
This Vegan Chocolate Mousse recipe is a simple and easy dessert perfect for date night or Valentine's Day.
It is dairy-free, gluten-free, and vegan, making it suitable for those with dietary restrictions.
With only 5 ingredients and under 30 minutes of preparation time, this mousse is a delicious and healthy option.
It is high in protein, low in fat, and high in fiber.
This no-bake dessert requires a hand mixer and can be stored in the freezer.
Be sure to check out these recipes as well:
- Vegan Veggie-Packed One-Pot Split Pea Soup
- Vegan Homemade Falafel
- Vegan Veggie-Packed Lentil Loaf
- Vegan Apple Pie Bites
- Vegan Fettuccine Alfredo Pasta
- Vegan BBQ Popcorn
I’m Tyler McFarland, the editor and main author here. When I first went vegan 13 years ago, convenience products like veggie burgers and soy milk were a lot harder to find. Now they’re everywhere!