Vegan Avocado Toast

Vegan Avocado Toast Recipe

Rating: 4.7 based on 384 votes.

Try this easy and healthy Vegan Avocado Toast recipe, perfect for a quick and nutritious breakfast or brunch.

#5 Ingredients or Less #Best Vegetarian #Bread Lovers #Sunday Brunch #Healthy Eating #Low Carb Meals #Vegan #Breakfast



  1. Toast the bread until golden brown.
  2. Place avocado slices on top of the toasted bread.
  3. If desired, drizzle Sriracha sauce over the avocado.
  4. Enjoy your delicious avocado toast!


Fat 5 grams
Calories 72 calories
Sugar 0 grams
Carbohydrates 4 grams
Fiber 2 grams
Protein 1 grams

Enjoy a nutritious and delicious start to your day with this Vegan Avocado Toast recipe.

Made with only 5 simple ingredients, it's quick and easy to prepare in under 15 minutes.

This dairy-free and vegetarian dish is not only healthy, but also low-carb, low-calorie, and low-sugar.

Perfect for breakfast or brunch, all you need is a chef's knife and cutting board to create this light and satisfying meal.

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