Indulge in the irresistibly fudgy and decadent taste of The Best Ever Vegan Brownies - a perfect dessert for special occasions and Valentine's Day.
- Preheat your oven to 350°F (180°C) and prepare an 8-inch square baking dish by lining it with parchment paper.
- Take half of the chocolate and chop it into ½-inch pieces. Set aside the other half and place the chopped chocolate in a microwave-safe bowl. Melt it in the microwave for 45 seconds.
- Prepare a flax egg by combining ground flaxseeds and water in a small bowl. Mix them using a fork, and then let the mixture sit for at least 10 minutes to thicken.
- In a medium bowl, whisk together the sugar and vegan butter until the mixture is smooth. Then add the vanilla, flax eggs, and melted chocolate. Stir everything until well-combined.
- Sift the flour, cocoa powder, baking powder, and salt into the bowl. Use a spatula to gently fold all the ingredients together, making sure not to overmix. Next, stir in the reserved chocolate pieces.
- Transfer the batter to the prepared baking dish and use a spatula to smooth the top.
- Bake the brownies for 30-35 minutes, or until a fork inserted into the center comes out clean. Allow them to cool for at least 20 minutes.
- Slice the brownies into 9 equal-sized pieces and serve.
- Indulge in the deliciousness of these homemade brownies!
The Best Ever Vegan Brownies recipe is a simple and easy-to-follow recipe that is sure to satisfy your sweet tooth.
These brownies are perfect for any occasion, whether it's a party, Valentine's Day, or just a special indulgence.
Made with vegan ingredients, they are suitable for those following a vegan diet.
With a comfort food cooking style and a quick preparation time of under 45 minutes, these delicious brownies can be whipped up in no time.
All you need are basic baking appliances and equipment like an oven mitt, parchment paper, whisk, and baking pan.
Indulge in the rich and fudgy goodness of these vegan brownies, which are guaranteed to impress.
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