Vegan Berry Smoothie Bowl

Vegan Berry Smoothie Bowl Recipe

Rating: 4.7 based on 1414 votes.

Indulge in a refreshing and guilt-free Vegan Berry Smoothie Bowl, packed with mixed berries, greek yogurt, almond milk, and a touch of peanut butter.

#Best Vegetarian #Sunday Brunch #Healthy Eating #No Bake Desserts #Vegan #Breakfast #American

Ingredients

Instructions

  1. Combine the berries, banana, Greek yogurt, almond milk, and peanut butter in a blender. Blend until the mixture becomes smooth and well combined.
  2. Once blended, transfer the mixture to a bowl or a glass.
  3. Enhance the taste and appearance by adding your preferred toppings.
  4. For nutritional information, this delightful smoothie contains 1709 calories, 130 grams of fat, 108 grams of carbs, 37 grams of fiber, 48 grams of sugars, and 57 grams of protein.
  5. Enjoy this delicious smoothie to start your day or as a refreshing snack!

Nutrition

Protein 17 grams
Fat 21 grams
Calories 471 calories
Sugar 33 grams
Carbohydrates 60 grams
Fiber 14 grams

Try this simple and healthy Vegan Berry Smoothie Bowl recipe for a light and nutritious breakfast or brunch.

Made with fresh berries and packed with fiber, it's dairy-free, gluten-free, and vegetarian.

This easy, no-bake dessert takes less than 15 minutes to make using a blender.

Perfect for summer, this smoothie bowl is a refreshing treat to start your day.


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