Vegan Baked Cinnamon Apple Chips Recipe
Indulge in guilt-free snacking with these easy and healthy Vegan Baked Cinnamon Apple Chips.
Ingredients
Instructions
- Preheat the oven to 250˚F (120˚C).
- Arrange the apple slices on a baking sheet lined with parchment paper and generously sprinkle them with cinnamon and a pinch of salt.
- Bake the apple slices in the preheated oven for approximately 40 minutes, until they turn slightly golden brown.
- Allow the baked apple slices to cool completely before serving.
- Indulge in the delightful flavors of these baked apple slices!
Nutrition
Fat | 0 grams |
Calories | 142 calories |
Sugar | 27 grams |
Carbohydrates | 38 grams |
Fiber | 6 grams |
Protein | 0 grams |
This Vegan Baked Cinnamon Apple Chips recipe is a simple and easy snack that is perfect for those following a dairy-free, gluten-free, vegan, or vegetarian diet.
These healthy chips are low in calories and fat, high in fiber, and can be made with just 5 ingredients or less.
With a kid-friendly cooking style, all you need is parchment paper and an oven to create these delicious treats.
Ideal for desserts or snacks, this recipe is a must-try from NYNM Desserts.
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