This easy vegan pasta salad is packed with nutritious ingredients like chickpeas, broccoli, carrots, and red onion, making it a healthy and flavorful option for a quick weeknight dinner.
This Easy Vegan Pasta Salad is a simple and light recipe that is perfect for a healthy lunch or weeknight dinner.
It is dairy-free, vegan, and vegetarian, making it suitable for a variety of dietary needs.
With a high-fiber content, this salad is both nutritious and delicious.
The recipe is easy to follow and can be prepared in under 30 minutes on your stovetop.
It is a great option for meal prep or making a big batch to enjoy throughout the week.
You'll need basic kitchen equipment such as a colander, Pyrex dish, saucepan, and whisk, along with common utensils like a chef's knife, cutting board, and measuring cups and spoons.
Whether you're a vegan or simply looking for a healthy pasta salad, this recipe is a must-try.
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