Vegan Frozen Banana Ice Cream

Vegan Frozen Banana Ice Cream Recipe

Rating: 4.3 based on 538 votes.

Indulge in a guilt-free treat with this easy and healthy Vegan Frozen Banana Ice Cream, packed with the delicious flavors of ripe bananas, vanilla extract, and creamy peanut butter.

#5 Ingredients or Less #Best Vegetarian #Healthy Eating #Kid Friendly #No Bake Desserts #Vegan #Desserts #Snacks




Sugar 17 grams
Carbohydrates 40 grams
Fiber 6 grams
Protein 13 grams
Fat 26 grams
Calories 419 calories

This Vegan Frozen Banana Ice Cream recipe is a simple and easy-to-make dessert option.

It is gluten-free and vegan, making it suitable for those with dietary restrictions.

With its high protein and fiber content, it is a healthy choice that is also low in sugar.

This recipe requires minimal ingredients and can be prepared in under 30 minutes.

All you need is a blender, freezer, parchment paper, baking pan, chef's knife, and measuring spoons.

Whether you're looking for a comforting snack or a kid-friendly treat, this vegan ice cream is sure to satisfy your cravings.

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