Vegan Whipped Coffee Recipe
Enjoy a guilt-free indulgence with this Vegan Whipped Coffee recipe, made with just 5 ingredients and ready in under 15 minutes.
Ingredients
Instructions
- Mix the hot water, sugar, and instant coffee in a bowl.
- Whisk the mixture vigorously by hand or with an electric mixer until it becomes fluffy and light.
- Spoon a generous dollop of the mixture over a cup of ice-filled milk, and stir well.
- Relish the delightful drink!
Nutrition
Carbohydrates | 18 grams |
Fiber | 0 grams |
Protein | 0 grams |
Fat | 0 grams |
Calories | 69 calories |
Sugar | 18 grams |
Enjoy a simple and delicious Vegan Whipped Coffee, perfect for breakfast or as a refreshing drink during the day.
This dairy-free, gluten-free, and vegan recipe requires only 5 ingredients or less and can be whipped up in under 15 minutes.
Using a hand mixer, you'll create a light and frothy coffee treat that's low in calories and low in fat.
With its viral popularity and shoppable sips feature, this Vegan Whipped Coffee is a must-try for all coffee lovers.
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