Vegan Tropical Fruit Salad

Vegan Tropical Fruit Salad Recipe

Rating: 4.7 based on 317 votes.

Introducing the Vegan Tropical Fruit Salad - a refreshing blend of oranges, strawberries, mangoes, and kiwis, perfect for a quick and healthy meal or snack, suitable for a wide range of dietary needs and occasions.

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  1. Combine all the ingredients above in a large bowl.
  2. Mix together the dressing ingredients and spread over the fruit, ensuring it is well mixed.
  3. Indulge in the delightful flavors!


Sugar 45 grams
Carbohydrates 60 grams
Fiber 9 grams
Protein 3 grams
Fat 1 grams
Calories 240 calories

This Vegan Tropical Fruit Salad recipe is perfect for a healthy and refreshing option for breakfast, brunch, dessert or even as a snack.

It is dairy-free, gluten-free and vegetarian, making it suitable for a variety of dietary needs.

With its vibrant combination of fresh tropical fruits, this salad is not only delicious but also low-fat and high in fiber.

The best part is that it requires minimal effort and can be prepared in under 15 minutes.

Whether you're hosting a BBQ or simply enjoying a sunny day, this easy and kid-friendly recipe is ideal for spring and summer occasions.

Grab your Pyrex, wooden spoon, chef's knife, cutting board, measuring spoons, and mixing bowl to make this delectable vegan tropical fruit salad.

It is also featured on Summer Sides and Fourth Sides pages as one of the top fruit salads to try.

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