Vegan 3-Ingredient Breakfast Cookies Recipe
Delicious and nutritious vegan breakfast cookies made with just three simple ingredients - oats, bananas, and love!
Ingredients
Instructions
Nutrition
Fat | 1 grams |
Calories | 102 calories |
Sugar | 4 grams |
Carbohydrates | 21 grams |
Fiber | 2 grams |
Protein | 2 grams |
These Vegan 3-Ingredient Breakfast Cookies are a simple, easy, and light North American recipe.
They are perfect for a healthy and low-calorie breakfast or snack option.
With just 5 ingredients or less, these cookies are dairy-free, gluten-free, vegan, and vegetarian, making them suitable for a variety of dietary needs.
They can be prepared in under 30 minutes and are kid-friendly, making them a great option for busy mornings or brunches.
All you need is basic baking equipment such as oven mitts, a Pyrex dish, a baking pan, dry measuring cups, and a mixing bowl.
Enjoy these delicious cookies that can also be enjoyed as a dessert.
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